Blast Freezer

Blast freezer for your restaurant, cafe, hospital or nursing home is crucial for keeping your stock fresher for longer, so you can reduce waste - and save money. Blast chillers are ideal for sous vide and vacuum packed food. At Snowmaster we have a great range of shock freezers from the world's leading brands including Skope, Thermaster, Anvil and Polaris, all designed to ... Read More >> complement your commercial kitchen equipment so your business can run smoothly and efficiently.

One of the top sellers in our range of snap freezers is the Anvil 5 Tray Blast Freezer (BCE5010), measuring in at 780 (W) x 800 (D) x 980 (H) this blast freezer can hold 5 baking trays, has an ambient temperature of 43°C and a power rating of 1.2KW. This Italian made blast chiller is available to rent or buy and comes with a 2 year warranty.

Another popular choice is the Polaris 8 Tray Blast Freezer (PBF081/AF), larger than the Anvil, this chiller measures in at 790 (W) x 800 (D) x 1320 (H). It features a European compressor, touch screen control and a power rating of 2.0KW. Complete with core temperature probe, this freezer can hold 8 baking trays and has a temperature low of -18°C.

Family owned and operated, Snowmaster has more than 70 years in the hospitality industry. We have been supplying commercial catering equipment to Australian businesses since 1945 and are proud to stock the world's best catering equipment, from the most trusted brands and at the best prices possible. With so long in the industry, our knowledge is second to none and our team is always happy to help.

Visit us at our Sydney showroom today. We're located in Sydney's Inner West at 191 Ramsay Street, Haberfield and we're open Monday to Friday from 7am to 4:30pm. Alternatively you can call us on 02 9799 9911 to chat about your commercial kitchen needs - we ship Australia wide! Read Less