In a high production environment, electric fryers are the best option, ensuring optimum output and huge savings on both oil and energy. Electric fryers also actively reduce pollution, as they have the smallest heat transfer compared to any other cooking method. Of all the cooking methods, electric fryers also have the fastest recovery rates, as the elements are embedded in the oil. Given their precise
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thermostatic control, electric fryers provide most accurate cooking temperatures. Lift-out stainless steel components and multiple automated functions (including a temperature indicator) ensure perfect results are achieved, every single time!