Electric Convection Ovens

A convection oven is one of the most valuable tools in any commercial kitchen. If you don't have quality commercial kitchen supplies on hand in your restaurant, cafe, hospital or nursing home you'll struggle to meet demand and provide consistent results. At Snowmaster we stock restaurant supplies from top brands Goldstein, Bak Bar, Anvil and Convect Max. One of our top selling products is the ... Read More >> Convect Max Counter Model Convection Oven (YXD 1AE). Measuring in at 595 (W) x 530 (D) x 570 (H), and with a power rating of 2400 watts, this oven has stainless steel construction, thermostat control and a temperature range from 50 to 300 degrees celsius. With 80mm spacings, this twin fan oven can hold four trays.

Another popular choice is the Goldstein Ezybake Electric Convection Oven (EZ26). Larger than the Convect, this oven measures in at 830 (W) x 620 (D) x 550 (H) and has a power rating of 3200 watts. The Goldstein features stainless construction, 110 spacings and has both a cook and hold function. This single fan oven can hold 4 1/1 GN pans.

For over seven decades Snowmaster has been supplying Australian businesses with quality commercial catering equipment from the most trusted brands. Family owned and operated, Snowmaster is Australia's most established supplier of restaurant equipment, so we have the knowledge and experience to help get your kitchen running at its best.

Ready to buy an electric convection oven? See the current range below, take a look at the range in person at our Sydney showroom, or give us a call now on 02 9799 9911 to place an order. We offer financing that is 25% below market rates, offer rental options for those not ready to purchase outright, and ship Australia-wide. Read Less